Birds, Illustrated by Color Photography, Vol. 2, No. 5

THE SUMMER TANAGER

THE TANAGERS are birds of such uncommon beauty that when we have taken the pictures of the entire family the group will be a notable one and will add attractiveness to the portfolio. This specimen is also called the Summer Red-bird or Rose Tanager, and is found pretty generally distributed over the United States during the summer months, wintering in Cuba, Central America, and northern South America. As will be seen, the adult male is a plain vermilion red. The plumage of the female is less attractive. In habits this species resembles the Scarlet Tanager, perhaps the most brilliant of the group, but is not so retiring, frequenting open groves and often visiting towns and cities.

The nesting season of this charming bird extends to the latter part of July, but varies with the latitude and season. Bark strips and leaves interwoven with various vegetable substances compose the nest, which is usually built on a horizontal or drooping branch, near its extremity and situated at the edge of a grove near the roadside. Davie says: “All the nests of this species which I have seen collected in Ohio are very thin and frail structures; so thin that the eggs may often be seen from beneath. A nest sent me from Lee county, Texas, is compactly built of a cottony weed, a few stems of Spanish moss, and lined with fine grass stems.” Mr. L. O. Pindar states that nests found in Kentucky are compactly built, but not very thickly lined. The eggs are beautiful, being a bright, light emerald green, spotted, dotted, and blotched with various shades of lilac, brownish-purple, and dark brown.

Chapman says the Summer Tanager may be easily identified, not alone by its color but by its unique call-note, a clearly enunciated chicky, tucky, tuck. Its song bears a general resemblance to that of the Scarlet, but to some ears is much sweeter, better sustained, and more musical. It equals in strength, according to one authority, that of the Robin, but is uttered more hurriedly, is more “wiry,” and much more continued.

The Summer Tanager is to a greater or less extent known to farmers as the Red Bee-Bird. Its food consists largely of hornets, wasps, and bees.

The male of this species requires several years to attain the full plumage. Immature individuals, it is said, show a mixture of red and yellow in relative proportions according to age. The female has more red than the male, but the tint is peculiar, a dull Chinese orange, instead of a pure rosy vermilion, as in the male.

An interesting study for many of our readers during the summer months when the Tanagers are gay in their full plumage, would be to seek out, with Birds in hand, the most attractive denizens of the groves, identifying and observing them in their haunts until the entire group, of which five species are represented in the United States, is made familiar. When we remember that there are about three hundred and eighty known species of Tanagers in Tropical America, it would seem a light task to acquaint oneself with the small family at home.

THE AMERICAN WHITE-FRONTED GOOSE

“As stupid as a Goose!”

Yes, I know that is the way our family is usually spoken of. But then I’m not a tame Goose, you know. We wild fellows think we know a little more than the one which waddles about the duck-pond in your back yard.

He sticks to one old place all the time. Waddles and talks and looks the same year after year. We migratory birds, on the other hand, fly from place to place. Our summers are passed here, our winters there; so that we pick up a thing or two the common Goose never dreams of.

“The laughing Goose!”

Yes, some people call me that. I don’t know why, unless my Honk, honk, honk! sounds like a laugh. Perhaps, though, it is because the look about my mouth is so pleasant.

Did you ever see a flock of us in motion, in October or November, going to our winter home?

Ah, that is a sight! When the time comes for us to start, we form ourselves into a figure like this >· a big gander taking the lead where the dot is. Such a honk, honk, honking you never heard. People who have heard us, and seen us, say it sounds like a great army overhead.

Where do we live in summer, and what do we eat?

You will find us throughout the whole of North America, but in greater numbers on the Pacific coast. The fresh-water lakes are our favorite resorts. We visit the wheat fields and corn fields, nibbling the young, tender blades and feeding on the scattered grain. The farmers don’t like it a bit, but we don’t care. That is the reason our flesh tastes so sweet.

And tough!

My, how you talk! It is only we old fellows that are tough, we fellows over a year old. But of course a great many people don’t know that, or don’t care.

Why, I once heard of a gander that had waddled around a barnyard for five long years. Thanksgiving Day arrived, and they roasted him for dinner.

Think of eating an old, old friend like that!

Where do we build our nests?

Away up north, in Alaska, and on the islands of the Arctic Sea. We make them of hay, feathers, and down, building them in hollow places on the ground.

How many eggs?

Six. I am very good to my mate, and an affectionate father.

THE AMERICAN WHITE-FRONTED GOOSE

WHITE-FRONTED or Laughing Geese are found in considerable numbers on the prairies of the Mississippi Valley. They are called Prairie Brant by market-men and gunners. Though not abundant on the Atlantic seaboard, vast flocks may be seen in the autumn months on the Pacific Slope. In Oregon and northern California some remain all winter, though the greater number go farther south. They appear to prefer the grassy patches along streams flowing into the ocean, or the tide-water flats so abundant in Oregon and Washington, where the Speckle-bellies, as they are called, feed in company with the Snow Geese. The nesting place of this favorite species is in the wooded districts of Alaska and along the Yukon river. No nest is formed, from seven to ten eggs being laid in a depression in the sand.

It is said that notwithstanding all references to their ungainly movement and doltish intellect, the Wild Goose, of which the White-fronted is one of the most interesting, is held in high estimation by the sportsman, and even he, if keen of observation, will learn from it many things that will entitle the species to advancement in the mental grade, and prove the truth of a very old adage, that you cannot judge of things by outward appearance. A goose, waddling around the barnyard, may not present a very graceful appearance, nor seem endowed with much intelligence, yet the ungainly creature, when in its natural state, has an ease of motion in flight which will compare with that of any of the feathered tribe, and shows a knowledge of the means of defense, and of escaping the attacks of its enemies, that few possess. There is probably no bird more cautious, vigilant, and fearful at danger than this. Should their suspicion be aroused, they rise upward slowly in a dense cloud of white, and sound their alarm notes, but they may not go over fifty yards before they alight again, so that the amusement of watching them may be continued without much toil or inconvenience.

The White-fronted Goose visits Illinois only during its migrations, coming some time in October or early in November, and returning in March or April. During its sojourn there it frequents chiefly open prairies, or wheat fields, where it nibbles the young and tender blades, and cornfields, where it feeds upon the scattered grains. In California, Ridgway says, it is so numerous in winter as to be very destructive of the growing wheat crop, and it is said that in the Sacramento and San Joaquin valleys, farmers often find it necessary to employ men by the month to hunt and drive them from the fields. This is most successfully accomplished by means of brush hiding places, or “blinds,” or by approaching the flocks on horseback by the side of an ox which has been trained for the purpose.

The White-fronted Goose is greatly esteemed for the excellent quality of its flesh, which, by those who have learned to appreciate it, is generally considered superior to that of any other species. While the cruel pursuit of the bird, merely for purpose of sport ought not to be continued, appreciation of its value as food may well be encouraged.