Основной контент книги Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition
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Umfang 380 seiten
Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (GMP7), 7th Edition
Autor
louise manning
€129,35
Über das Buch
The latest updated edition of the market-leading guide to Good Manufacturing Practice (GMP) in the food and drink industry This all-new, 7th edition of Food and Drink – Good Manufacturing Practice: A Guide to its Responsible Management features a wealth of new information reflecting changes in the industry and advances in science that have occurred since the publication of the last edition back in 2013. They include topics such as: Food Safety Culture, Food Crime and Food Integrity Management Systems, Food Crime Risk Assessment including vulnerability risk assessment and Threat Analysis Critical... Weiter
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Altersbeschränkung:
0+Veröffentlichungsdatum auf Litres:
25 Dezember 2018Umfang:
380 S. ISBN:
9781119388531Gesamtgröße:
2.3 МБGesamtanzahl der Seiten:
380Rechteinhaber:
John Wiley & Sons Limited